Mondiale Salad Dressing
Mondiale Dressing Co. makes salad dressings that pay homage to the places they’ve been, the people they’ve loved, and the flavors they cannot forget.
As twin sisters growing up in Washington D.C., they looked at travel posters as a window into another culture and a preview of the world they wanted to explore. As they grew older, they were lucky to travel and meet friends that helped them experience different cultures through food. They are excited to share these experiences with you.
They like to say their dressing is a first class ticket to:
Istanbul: Lemon, Tahini, + Herb Vinaigrette
Nestled between the continents of Europe and Asia sits the ancient citadel now known as Istanbul. Inspired by the city’s 550 year old Grand Bazaar, we’ve combined rich, smoky tahini, fruity yet tart pomegranate molasses, and an exotic mélange of Middle Eastern herbs and spices, like sumac and oregano, to create this bright, aromatic dressing. Perfect over a couscous salad, or anytime you fancy a hint of the Levant.
INGREDIENTS: Olive Oil, Lemon Juice, Golden Balsamic Vinegar, Organic Pomegranate Molasses, Tahini (Sesame Seeds), Honey, Less than 2% of: Salt, Sumac Powder, Oregano, Garlic, Parsley
Provence: Citrus, Honey + Dijon
Stretching from the Camargue salt marshes to the rugged heights of the Alpes-Maritimes, Provence is easily one of our favorite destinations. Its unique light has captivated artists from Braque to Van Gogh to Picasso, and we sought to bottle that sunshine. Simplicity itself, this fragrant, lemony vinaigrette with a hint of Dijon mustard is the perfect foil for creamy or rich main courses, and it’s absolutely delicious drizzled over grilled fish or lamb. Perfect for a meal on the Côte d’Azur.
INGREDIENTS: Olive Oil, Golden Balsamic Vinegar, Organic Lemon Juice, Honey, Clementine Juice, Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Salt, Less than 2% of: Garlic, Lemon Zest, Clementine Zest